Channel Islands Co-operative Society

Monthly Recipe Cards by Shaun Rankin

The Co-operative are working in partnership with local Michelin-starred chef Shaun Rankin, to produce a series of recipe cards. Shaun has used local produce available from Channel Islands Co-operative stores to create his dishes.

Spring

New Season Lamb, Jersey Royals and Mint Sauce

Autumn / Winter Recipe Videos

Roast Pork

Glazed Duck

Monthly Recipes Cards by Shaun Rankin

May Recipe Card - Roast Chicken with Garlic, Local Rosemary & Ratatouille
April Recipe Card - New Season Lamb, Jersey Royals and Mint Sauce
March Recipe Card - Beef in Oyster Sauce with a Crunchy Warm Vegetable Salad
February Recipe Card - Grilled Salmon with Local Tenderstem Broccoli and Pink Grapefruit Sabayon
January Recipe Card - Roast Pork Chops with Local Savoy Colcannon Potato and Grain Mustard
December Recipe Card - Roast Glazed Gressingham Duck with Spiced Local Red Cabbage and Cranberries
November Recipe Card - Chicken Legs Cooked in Red Wine with Rosemary Dumplings & Roast Sweet Potatoes
October Recipe Card - Roast Pork with Local Butternut Squash & Goat's Cheese Risotto
September Recipe Card - Roast Red Pepper & Courgette Tart with Cumin Seeds & Parmesan
August Recipe Card - Plum Tomato & Basil Salad with Grilled Mackerel & Garlic Toast
July Recipe Card - Channel Islands Raspberry & Cream Cranachan

Food Stores

Monthly Recipe Cards by Shaun Rankin

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